Sunday 22 April 2012

Sam's First Chicken Cacciatore

Hello everyone, it's time for another entry, and Sam is back in the driving seat again! On this occasion he chose to make Pollo alla Cacciatore - this time, surprisingly by none other than the domestic goddess herself - Nigella! Initially, I was sceptical, since normally, chicken cacciatore has a reputation for requiring considerable time cooking/stewing. However, Sam had picked out this quick version from "Nigella Express", it was supposed to take much less time, and the recipe did in fact live up to its name! We were done in no time at all, which is a blessing on a week-night. Not only was it quick, but the flavours were really so delicious, we were fighting over who would have the leftovers for lunch the next day (In the end, I thought Sam deserved it, since he'd created the lovely dish in the first place)


We only slightly changed the recipe by adding some boiled potatoes for carbs, and I cheekily added a small portion of sauerkraut on my plate (You can take the girl out of Hungary, but...) 9/10
Sam's comments: It was so tasty my toes tingled! 9/10

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